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Pre-Cooked Spelt |
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Pre-Cooked Spelt with Beans (500 grams) |
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Pre-Cooked Spelt with Chickpeas (500 grams) | |||||
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For a ready made and tasty main dish with great nutritional value. Heat in the oven or in a pan. Add enough water to avoid sticking and flavour with olive oil after cooking. Ready to go! |
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| If you wish to enrich and personalize the flavour, prepare a slightly liquid sauce and then pour and mix it with the spelt and cook for two minutes. | ||||||
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Begin by cooking fresh vegetables in a broth and flavouring it to your liking. At the end of the cooking process, melt the spelt in the broth. After two minutes your soup is ready! |
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