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EXTRA VIRGIN OLIVE OIL Extra Virgin Olive Oil (750ml.)
Extra
virgin Olive Oil, “La Terra e Il Cielo” is made by cold pressing olives
with stone-mills. The olives are picked by hand from the century-old olive
trees found on the rich, rolling hills of the Marches region. Its
bright green colour, intense aroma, and its fruity and delicate taste
make this olive oil stand out from other Italian extra virgin olive
oils. All of the olive oil is produced by a company (olive grove) that
work solely with organic olives. |
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“Ercole Olivario 1993” Prize - 1st Place |
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“Ercole Olivario 1994” Prize - 1st Place | |||||
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“Oriolo d’oro 1995” Prize - 1st Place | |||||
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“Ercole Olivario 2000” Prize - 2nd Place | |||||
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Extra Virgin Olive Oil has always been a staple for a mediterranean diet that has become famous world-wide. It can be directly added to first and second dishes, sidedishes, and soups and salads among other things for a wholesome touch to your meal. Furthermore, extra virgin oil is better than other commonly used vegetable oils in that it undergoes very little change when cooking at high temperatures (even when frying). It is also a very common ingredient for desserts. |
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