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KAMUT PASTA |
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SPAGHETTI |
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LINGUINE |
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FUSILLI |
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TUBETTI |
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Kamut is an ancient grain. It has distinguished itself from classical durum wheat for the following characteristics. It has an extraordinarily high nutritional value with more protein, more unsaturated fat, more vitamins and more minerals. It has a naturally sweet, nutty flavour. It has anti-allergenic characteristics. The latest research conducted by the International Association Against Allergies shows that most people allergic to wheat have either no allergic reaction to Kamut or a very minor one. This does not apply to those allergic to gluten. |
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